Thursday, April 10, 2008

Mouth-watering Sweet Dishes - Mango Rabri

Mango Rabri:
Ingredients:
6 cups milk, 1 cup sugar, 1 cup alphonso mango pulp.

Method:
Put milk in a pan,boil and then simmer for 1 1/2 hours or till it acquires a granular consistency.Remove, add sugar and stir until dissolved.Add the mango pulp when the rabri has cooled down.Transfer to a serving dish and serve chilled.

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