Thursday, April 10, 2008

Sumptous Brunch - Vegetarian Croquettes

Vegetarian Croquettes:
Ingredients:
500g potato(boiled and mashed), 4 tbsp milk, 3 tbsp flour, 1/2 ysp baking powder,2-3 green chillies, coriander(chopped), oil for frying the croquettes,salt to taste.

Method:
Mix all the ingredients together.Oil your palms and divide the mixture into small portions.Shape each portion into elongated rolls and deep-fry in oil till they are golden brown.Serve with ketchup or salad.

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