Pasta Spirals With Garlic And Chilli

Pasta Spirals With Garlic And Chilli:

Ingredients:
250g pasta spirals or sphaghetti or macaroni boiled in lots of water with salt and a dash of olive oil until a la dente,drained and set aside,4-5tbsp good olive oil or to taste,4 dry red chillies sliced thinly and pounded or to taste,2-3 tbsp water,1/2 tbsp finely chopped parsley(optional),salt and pepper to season.

Method:

Heat oil in a pan,add garlic and stir-fry until they start to brown,add pasta and toss well.Sprinkle with chilli flakes,season well with salt and pepper and mix well.Keep stir-frying on high until pasta is well coated.Add water and toss,when the pasta starts to sizzle sprinkle with parsley and toss well. Remove from fire and serve.